The holidays are ripe with cultural associations -- special songs, clothing, decorations, greetings, colors, other customs -- and of course, seasonal foods. We've talked about "good ... affordable, tasty and nutritious foods /meals": but this time of year also comes with culinary catastrophes we can't bear to do without.
So, it's time to bring out the Halloween candy corn, the Thanksgiving green bean casserole, the Christmas pudding, the New Year's pickled herring: what appalling dish is both a necessity and a secret shame?"
The Board Administration Team
(hapax, Kit Whitfield and mmy)